Wattleseed
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Usually ready in 4 hours —
Roasted and Ground
Wattleseed tastes and smells a little like roasted coffee with a touch of chocolate and hazelnut.
Wattleseed is one of Australia's native superfoods that is also packed with nutritional goodness. It contains potassium, calcium, iron and zinc and is an all round amazing product for your body.
It produces an exquisite aroma and flavour to many culinary cuisines.
Health Benefits
- Good source of protein, zinc and magnesium
- Low glycemic food, which releases its sugars slowly
How to use
Add to: cakes, ice cream, dressings, smoothies
Sprinkle on: salads, scrambled eggs, yogurt
Use in: marinade, jams, cakes, biscuits, bread, muesli bars, protein balls
View our dedicated recipe page for more recipe ideas, including these wattleseed and kakadu plum scones
please note: Our wattleseed is wild harvested. Due to the seasonal nature and availability, our blend may vary slightly due to the seeds available.
Bulk sizes packed in reusable bag, not glass jar.
17/95 White Street
Mordialloc VIC 3195
Australia
+61412580990
Pickup available, usually ready in 4 hours
Customer Reviews
I bought these ingredients mainly to use in a NAIDOC week bake off.
I made Wattleseed and Saltbush breadrolls and then made the rolls filled with Sri Lankan curried vegetables. I cannot express how much my work colleagues enjoyed these. They loved the salty taste of the roll.
The Wattleseed damper bread rolls I made for the family was a favourite.
Use it in protein choco balls but also on my grilled veggies.
My second purchase here. On both occasions my order was as requested, and delivered earlier than the initially advised ETA. A pleasure to do business with you. Wattleseed bread doesn't last long in our house.
I've used my wattleseed to bake a sourdough loaf , the taste and smell especially just out of the oven 👌
I love the smell of wattleseed it has an amazing scent of coffee and chocolate all in one
