Wild Food Plants of Australia

Wild Food Plants of Australia

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Australian Nature Fieldguide: Wild Food Plants of Australia is the fieldguide edition of Wild Food Plants of Australia. It is presented in a concise, convenient form to facilitate quick and ready reference in the field.

Tim Low has provided a truly reliable guide to our edible flora, making identification easy, thus it is a perfect companion for bushwalkers, naturalists, scientists and, with emphasis on wild food cuisine, gourmets. Low describes more than 180 plants - from the most tasty and significant plant foods of southern and eastern Australia to the more important and spectacular inland and tropical foods. Distribution maps are provided with each description plus notes on how these plants were used in the past and can be used today. Beautifully illustrated with colour photographs and line drawings there is also a guide to poisonous and non-poisonous plants, and information on introduced food plants, the nutrients found in wild food plants, on bush survival, and how to forage for and cook with wild plants.
Wild Food Plants of Australia
Wild Food Plants of Australia
Kakadu Plum Co.

17/95 White Street
Mordialloc VIC 3195
Australia

+61412580990

Pickup available, usually ready in 4 hours

Wild Food Plants of Australia

Customer Reviews

Based on 10 reviews
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E
England
Great resource

I will be using this book to increase my plantings with dual purpose plants. Great to increase the children’s knowledge of what is available around them.

P
Peter the Grease Boi
Brilliant!

An absolutely invaluable resource, should be in every family library.

J
James

Classic text. Invaluable.

A
Anonymous
Great book

Detailed and thorough

A
Anika Indigo

Love these plants!

12

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